I am a seasoned Senior Operations Manager with over 20 years in the Food and Beverage industry. I have worked across the UK, Japan, Hong Kong, and Thailand, demonstrating my familiarity with the APAC region. My multilingual abilities in English, Cantonese, Japanese, and Thai have been instrumental in my international career. Known for launching eight branches in a year, I excel in operations, marketing, and strategic planning. My experience spans from bartending to managing multiple cannabis retail shops. My dynamic leadership and cultural insights have consistently optimized workflows and elevated market positions, making me a valuable asset., Hospitality Management, Hospitality Management, Hospitality Management